Culinary Enhancement Equipment

The Department of the Army, Mission Installation Contracting Command (419th CSB, W6QM MICC‑FT DRUM) has issued solicitation W911S226U3205 for “Culinary Enhancement Equipment” (NAICS 333241). This amendment changes the award to a Total Small Business Set‑Aside (FAR 19.5). Offerors must be eligible small businesses and submit responses by 12:00 p.m. (local) on 14 May 2026. The requirement is limited to the provision of culinary enhancement equipment; no additional technical specifications are provided in the notice. All inquiries and submissions should be directed to the contracting officer, Angel Ortizmaldonado (angel.l.ortizmaldonado.civarmy.mil; 254‑319‑3304). The place of performance is identified by ZIP 76544. Vendors should review the full solicitation on SAM.gov for detailed terms and conditions.

Notice ID

03ccb25880d540178c5e445341a4966a

Solicitation Number

W911S226U3205

NAICS Code

333241

Classification Code

7320