WHOLE EGGS, HARD COOKED EGGS AND SHELL EGGS for use in the National School Lunch Program and other Federal Food and Nutrition Assistance Programs Under Section 32
Posted
Jun 9, 2026
Due Date
Jun 24, 2026
Description
https://api.sam.gov/prod/opportunities/v1/noticedesc?noticeid=115836285a2a4af2936e6311c731d84a
Details
- Notice ID
- 115836285a2a4af2936e6311c731d84a
- Solicitation Number
- 12-3J14-26-B-0294
- NAICS Code
- 311999
- Classification Code
- 8905
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